Tuesday, June 28, 2016

How to make Herb Oil

The supplies you’ll need to make herb oil are as follows:

A sterilized jar, with lid

Your home-grown, organically grow, herbs (either fresh, frozen, or dried.  Remember, if you use dried herbs, you’ll be able to store the unused portion in the refrigerator longer.

Oil: 

You can mix the herbs with any oil you prefer.  If you’re going to use the herb oil primarily for cooking, it’s highly recommended you use extra virgin olive oil.

Herb oil preparation: 

Pour the oil of your choice into your jar.  You want to make sure the jar is filled about half way full with oil.  Next, put your herbs into the oil.  After all your herbs are in, fill the jar completely up with oil.

Lastly, place the lid onto the jar tightly. Label the date and refrigerate promptly. 

As you can see, there are many uses for organically grown herbs. You will save money by not having to buy your favorite herbs at the store anymore. You can just grow them yourself. You'll also notice a huge taste difference of your organically grown herbs, compared to store bought ones.

Another fun tip from 8B Ranch Cuisine. 



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